SHARED DINING
Shared Dining: We cater to various dietary needs including nut-free, gluten-free, dairy-free, shellfish-free, and vegetarian options
STARTERS
CUMIN HUMMUS soft herbs & preserved lemon / eggplant yoghurt 80
GRILLED SOURDOUGH BREAD rosemary / parmesan / house smoked lardo 80
SMOKED TOMATO EGGPLANT DIP tzatziki / crispy fried shallots 65
ROMESCO whipped goat’s cheese 65
TURKISH BAZLAMA BREAD cooked over fire coals 60
POMELO EZME TURKISH RELISH tomato / capsicum / pomegranate / kenari hommus / bazlama bread 95
CONFIT OKRA & PRESERVED LEMON whipped goat cheese / chickpea fritters 110
SELECTION OF HOUSE CURED MEATS pork chorizo / coppa / beef bresaola 180
ROMESCO
SHARING
GRILLED SCALLOPS chilli butter / dried mint yoghurt / sumac 75/pc
TEMPURA ZUCCHINI FLOWERS thyme / rainforest honeycomb / whipped goat’s cheese lemon sauce 135
STUFFED VINE LEAVES all spice / raisin / cinnamon / rice / pine nuts / white anchovy / black caviar / dill yogurt 90
BUTTERMILK FRIED CHICKEN black caviar / ranch dressing 120
GRILLED CHICKEN SKEWERS charred curly kale / pickle mustard seed / daikon / garlic yoghurt sauce / coriander oil 125
WATERMELON & CHERRY TOMATO SALAD harrisa / za’atar / oregano / whipped goats cheese 135
SALT COD CROQUETTES spiced pickled crab / coronation curried egg 160
BURRATA heirloom tomato / black olive / basil oil vinaigrette 180
TURKISH BEEF BURGLAR pomegranate molasses / tomato / sour cream / black caviar / lavash flat bread 180
TUNA CRUDO goat curd buttermilk dressing / kimchi / daikon / mizuna / coriander oil 185
SCALLOP & TUNA TARTARE bisque sauce / fennel fonds / rayu oil 185
MARINATED OCTOPUS & ROASTED TOMATO dill / flat leaf parsley / white anchovy / chilli / olive oil 190
GRILLED LOCAL SQUID SHAWARMA yoghurt cumin hummus / oregano / smoked chicken fat and soy jus 200
SEABASS WASABI aguachile / pickled green tomato / charred sweetcorn / sweet potato / avocado 200
GRILLED CHICKEN SKEWERS
PASTA
FUSILLI PASTA cherry tomato / Italian basil / fried eggplant / olive / burrata 120/195
ROMAN STYLE CARBONARA egg yolk sauce / pecorino / smoked bacon / black caviar 170
SLOW-COOKED LAMB PAPPARDELLE rosemary / lemon / pecorino / parsley 180
AMATRICIANA housemade penne / cured and smoked heritage black pig / chilli / tomato sauce / saporito cheese 180
FUSILLI PASTA
WOOD FIRED
SMOKED PORK & PRAWN SAUSAGE tarragon / thyme / Gewürztraminer / miso beurre blanc 175
SOY GLAZED PEPPERCORN CHICKEN shāchá jiàng sauce / peanuts / charred lime 185
ADANA LAMB & BEEF KEBAB cumin grilled chilli / sumac onion / ezme / flat bread 210
CONFIT SUMAC SNAPPER celery / pomegranate / pickled onion / dried chilli / green olive / parsley / tahini dressing 210
SNAPPER SKEWERS green hummus / fried chickpeas / chopped olives / green chermoula sauce 210
GRILLED CUMIN SEABASS ember charred ceciwis / burnt buttered leeks / Jerusalem artichoke / smoked chicken jus 220
CHAR-GRILLED LAMB RUMP ricotta / black olive / cucumber / dill / fresh mint 250
GRILLED CUTTLEFISH squid ink chorizo / uni tamarasalata / pickled green chilli / green zough dressing 200
CHAR GRILLED LAMB SKEWER soft herbs toum / sumac / pomegranate molasses / smoked chicken jus 250
CONFIT SUMAC SNAPPER
SNAPPER SKEWERS
WHOLE ROASTED DRY-AGED DUCK mole sauce / confit duck taquitos 280
SLOW COOKED OXTAIL roasted bone marrow / preserved lemon / orzo pasta / smoked beef fat jus 290
GRILLED WHOLE SNAPPER rubbed in sumac / harissa spice / chermoula dressing 305
CHARCOAL GRILLED 48HR SHORT RIB biber salçası / pickle onion / coriander / smoked beef fat jus 380
SLOW ROASTED LAMB SHANK mint chimichurri / kenari nut hummus / thyme lamb jus 380
CHAR GRILLED HARVEY STRIPLOIN BEEF cafe de Paris butter / matchstick fries 420
350GR HARVEY RIB EYE charred local bayam / creamed corn / andaliman / soy / red wine jus / salted egg sauce 790
TURKISH-STYLE BEEF CHEEK
SIDES
WOOD ROASTED CARROTS barley herb dressing / sesame / toum 65
GREEN SALAD frisee lettuce / radicchio / cucumber / truffle dressing 70
FRENCH FRIES parmesan / truffle oil / wakame salt 85
CAULIFLOWER SHAWARMA rose petals / pine nuts / pomegranate / tahini sauce 90
CHARRED PUMPKIN chickpeas / ricotta cheese / pecorino / pomegranate / romesco 100
HAND CHOPPED BROCCOLI & CAULIFLOWER SALAD pumpkin seed / barley / goat’s cheese 125
FRITTO MISTO zucchini / calamari / charred lemon gremolata / toum 125
FRENCH FRIES
DESSERTS
CHOCOLATE DOUGHNUT cocoa sauce / coconut ice cream 70
COCONUT PANNA COTTA charred grilled pineapple / lemongrass syrup / toasted coconut 70
HONEY FROZEN PARFAIT nuts / orange / blueberry compote / speculoos biscuit 70
TROPICAL FRUIT SALAD yuzu curd / meringue shards / mango / raspberry / blueberries / pomelo 70
STRAWBERRY & CREAM PAVLOVA soft meringue / vanilla chantilly cream / fresh & charred Bedugul strawberries / strawberry sorbet 70
COCONUT PANNA COTTA
all prices subject to 10% Govt. with 7,5% service charge and in thousands rupiah