Wine List
Downstairs, the Bistro Grill is animated and flavoured by open flame and celebrated with a growing wine list, chosen to sit beside food from the fire: charred, smoky and fragrant with spice.
VIVACIOUS & DECADENT - BUBBLES
-
3340
TAITTINGER GRANDS CRUS BRUT
-
150 glass · 750 bottle
MASCHIO VALDOBBIADENE DOCG
-
950
PICCINI
-
1050
CAVA SEGURA VIUDAS BRUT RESERVA
ZESTY & FRAGRANT - AROMATIC WHITES
-
760
YALI WETLAND RESERVA
-
145 glass · 725 bottle
WAIRAU RIVER
-
1250
MAD FISH
-
815
CANTINA DI NEGRAR SOAVE CLASSICO
-
860
FAMILIA TORRES VINA SOL
-
850
TOMMASI LE ROSSE
-
850
BEAU-RIVAGE
-
895
DOMAINE TARIQUET PREMIÈRES GRIVES
BOLD & BEAUTIFUL - TEXTURAL WHITES
-
980
ROSABROOK PAS TOUCHE UNFILTERED
-
1285
ASHBROOK ESTATE
-
1255
ROSABROOK SINGLE VINEYARD ESTATE
-
1405
PENFOLDS BIN 51
-
1145
ATTEMS
-
810
VIGNETI DEL VULTURE PIPOLI
-
1485
BELLINGHAM THE BERNARD SERIES OLD VINE
-
160
BOGLE
RIPE & BRIGHT - ROSES
-
1870
WHISPERING ANGEL
-
1390
CHÂTEAU D’ASTROS AMOUR
-
140 glass · 700 bottle
LES JAMELLES REFLETS SECRETS
JUICY & BOUJEE - LIGHT REDS
-
800
MWC
-
835
RONGOPAI
-
2050
TENUTA PERANO CHIANTI CLASSICO RESERVA
-
960
PICCINI RESERVA
-
1250
LA BOHÈME ACT FOUR
-
1020
TE MATA ESTATE
-
890
JORIO UMANI RONCHI
-
800
GROUNDED CRU
-
845
COLLAVINI PONCANERA
LUSH & BRAWNY - BOLD REDS
-
1275
LEEUWIN ESTATE SIBLINGS
-
750
WELLAND NEAR & FAR
-
150 glass · 750 bottle
KAIKEN
-
1350
GRUPO PESQUERA CONDADO DE HAZA
-
995
VIÑA POMAL CENTENARIO CRIANZA
-
1310
GNARLY HEAD OLD VINE
-
1220
RIVERA TRIUSCO
-
1035
ESCUDO ROJO
-
980
ROSABROOK PAS TOUCHE UNFILTERED
-
1190
SAN PEDRO 1865
-
165 glass · 825 bottle
CHÂTEAU D de DAUZAC
-
1020
CUSUMANO
-
1070
VASSE FELIX FILIUS
SPECIAL BOTTLE
-
1030
HEARTLAND SPOSA E SPOSA
Questions we are often asked
Where can I drink wine at Honey & Smoke?
Throughout the restaurant: with dinner at the Bistro Grill downstairs, or upstairs in the Supper Club.
Are prices subject to tax and service?
Prices are in thousands of rupiah and marked ++, which means they are subject to 7.5% service charge and 10% government tax.
Do I need to book?
Booking is recommended, especially on Thursday and Saturday evenings. You can book a table online or send a WhatsApp message to +62 822 1515 1586.